Phosphoric acid 85.0% ọkwa nri na ọkwa mmepụta ihe onyonyo egosipụtara

Phosphoric acid 85.0% nri ọkwa na ụlọ ọrụ mmepụta ihe

Nkọwa dị mkpirikpi:

A na-eji phosphoric acid mee ihe dị ka onye na-ahụ maka utoojoo, onye na-emepụta ihe na-edozi ahụ, onye na-ejide mmiri na ọ nwere ike igbochi uto microbial na ogologo ndụ ndụ;eji ya na antioxidants iji gbochie oxidative rancidity nke nri, nke a na-ejikarị eme ihe na nnụcha sucrose.O nwekwara ọtụtụ ojiji ụlọ ọrụ mmepụta ihe.

CAS Nọmba 7758-11-4

Nnabata: OEM / ODM, Azụmaahịa, N'ogbe, Njikere mbupu, SGS ma ọ bụ akụkọ nnwale ndị ọzọ

Anyị nwere ụlọ ọrụ ise dị na China, FAMI-QS/ ISO/ GMP Certified, nwere ahịrị mmepụta zuru oke.Anyị ga-elekọta gị dum mmepụta usoro iji hụ na elu àgwà nke ngwaahịa.

Ajuju ọ bụla anyị nwere obi ụtọ ịza, pls ziga ajụjụ gị na iwu gị.

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Aha kemịkal: Phosphoric Acid 85%

Usoro: H3HPO4

Arọ molekul: 98.0

Ọdịdị: Ngwọta enweghị agba doro anya

Ngosipụta anụ ahụ na kemịkalụ nke ọkwa nri Phosphoric Acid:

Ihe	Nkeji	Nri nri
Ihe	Nkeji	GB1866.15-2008
Isi ọdịnaya (H₃HPO₄)	%	≥85.0
Agba/hazen	%	≤20.0
Sulfate (SO₄)	%	≤0.01
Chloride (Cl)	%	≤0.003
Ígwè (Fe)	ppm	≤10.0
Arsenic (As)	ppm	≤0.5
Fluoride (F)	ppm	≤10.0
Ọla dị arọ (Pb)	ppm	≤2.0
Cadmium (Cd)	ppm	≤2.0

Ngosipụta anụ ahụ na kemịkal nke Phosphoric Acid Ọkwa ụlọ ọrụ:

Ihe	Nkeji	Ọkwa ụlọ ọrụ
Ihe	Nkeji	GB2091-2008
Isi ọdịnaya (H₃HPO₄)	%	≥85.0
Agba/hazen	%	≤40
Sulfate (SO₄)	%	≤0.03
Chloride (Cl)	%	≤0.003
Ígwè (Fe)	ppm	≤50.0
Arsenic (As)	ppm	≤10.0
Fluoride (F)	ppm	≤400
Ọla dị arọ (Pb)	ppm	≤30.0
Cadmium (Cd)	ppm	-------

Uru Anyị

Ogo dị elu: Anyị na-akọwapụta ngwaahịa ọ bụla iji nye ndị ahịa ọrụ kacha mma.

Ahụmịhe bara ụba: Anyị nwere ahụmịhe bara ụba iji nye ndị ahịa ngwaahịa na ọrụ kacha mma.

Ọkachamara: Anyị nwere ndị otu ọkachamara, nke nwere ike inye ndị ahịa nri nke ọma iji dozie nsogbu ma nye ọrụ ka mma.

OEM&ODM:

Anyị nwere ike ịnye ndị ahịa anyị ọrụ ahaziri ahazi, ma nye ha ngwaahịa dị elu.

Iji ngwaahịa na njirimara

Nke 1 Ihe oriri nke phosphoric acid: na ụlọ ọrụ nri:

A na-eji phosphoric acid mee ihe dị ka onye na-ahụ maka utoojoo, onye na-emepụta ihe na-edozi ahụ, onye na-ejide mmiri na ọ nwere ike igbochi uto microbial na ogologo ndụ ndụ;ejikọtara ya na antioxidants iji gbochie oxidative rancidity nke nri, nke a na-ejikarị eme ihe na nnụcha sucrose na ọtụtụ ndị ọzọ.

1) Ịkọwa onye nnọchi anya na onye na-ahụ maka utoojoo nri na ihe ọṅụṅụ

2) Ihe oriri maka yist

3) Ụlọ ọrụ sugar

4) Ụlọ ọrụ na-emepụta ọgwụ, capsules ọgwụ

5) Ejiri ya dị ka onye na-esi ísì ụtọ, ọ nwere ike dochie lactic acid iji dozie uru pH na usoro saccharification biya.

Nke 2 iji phosphoric acid eme ihe:

1) Onye na-ahụ maka ọgwụgwọ elu igwe

2) Dị ka akụrụngwa iji mepụta Phosphates ala mmiri

3) Organic mmeghachi omume catalyst

4) Ọgwụgwọ mmiri

5) Ihe mgbakwunye refractory

6) Onye na-ahụ maka ọgwụgwọ carbon arụ ọrụ