Hydroxy Methionine Calcium MHA-Ca SUSTAR
Ozi ngwaahịa
Aha Kemịkal: Nnu Calcium nke 2-Hydroxy-4-Methylthiobutyric Acid
Usoro ihe omimi: (CH3SCH2CHOHCOO)2Ca
Ibu ibu: 338.45
Nọmba CAS: 4857-44-7
Ọdịdị: Ọcha, isi awọ ntụ ntụ ma ọ bụ ntụ ntụ isi awọ ma ọ bụ granules, nwere isi ísì azụ
Nkọwapụta physicochemical
| Ihe | Ihe ngosi |
| Calcium Hydroxy Methionine, (CH3SCH2CHOHCOO)2Ca,% | 95.0 |
| Methionine Hydroxy Analogue,% | ≥ 84.0 |
| Ca2+, (%) | 11.0% ~ 15.0% |
| Mkpokọta arsenic (nke dị n'okpuru As), mg/kg | ≤ 2.0 |
| Pb (n'okpuru Pb), mg/kg | ≤ 20 |
| Ọdịnaya mmiri,% | ≤ 1.0 |
| Ịdị mma (ọnụego ngafe 425μm (ntupu 40)),% | 95.0 |
Nrụpụta ngwaahịa
1) Na-enye isi iyi nke methionine nke ọma
Hydroxy methionine calcium bụ methionine analog nke nwere ike gbanwee ngwa ngwa na L-methionine na anụmanụ, na-ekere òkè na njikọ protein.
2) Na-akwalite ahụ ike nku, akpụkpọ na ụkwụ
Methionine na-etinye aka na njikọ keratin na ọ dị mkpa maka uto nke anụ ahụ keratinized dị ka feathers na anụ ọkụkọ na ụkwụ na ezì.
3) Na-eme ka nhazi nhazi na nkwụsi ike
E jiri ya tụnyere DL-methionine, MHA-Ca kwụsiri ike, obere hygroscopic na-eguzogide ọgwụ, na-eme ka ọ dị mfe ịchekwa na ịgwakọta.
4) Na-akwalite mgbochi na ikike antioxidant
Dị ka sọlfọ nwere amino acid, ọ na-ekere òkè na njikọ nke antioxidants dị ka glutathione (GSH), na-enyere aka iwepụ free radicals na imeziwanye nrụgide nrụgide.
Ngwa ngwaahịa
1)ọkụkọ broiler
Nnyocha egosiwo na n'okpuru ọnọdụ nrụgide okpomọkụ na 32 Celsius C, nnu calcium nke methionine hydroxy analog (HMTBA-Ca) na-eme ka nri oriri na-eri nri, nkezi uru kwa ụbọchị, na mmụba muscle na broilers nke ọma karịa DL-methionine (DLM). N'otu oge ahụ, ọ na-eme ka ikike antioxidant dịkwuo elu, na-ebelata ọkwa nke radical free, ma na-eme ka ọnọdụ redox dịkwuo mma, si otú ahụ na-egosipụta arụmọrụ dị elu n'ịkwalite nrụpụta mmepụta na ibelata nrụgide oxidative.
Mara: DLM na-ezo aka na DL-methionine, na HMTBA-Ca na-ezo aka na calcium nnu nke hydroxy methionine analog. Akwụkwọ ozi dị iche iche na-eso data na otu kọlụm na-egosi ọdịiche dị ukwuu n'etiti otu ọgwụgwọ (P <0.05).
| Otu | Ibu ahụ ikpeazụ (kg) | Nkezi uru kwa ụbọchị (g) | Nkezi nri nri kwa ụbọchị (g) | Oke mgbanwe nri |
| 0.1% DLM | 2.25 ± 0.13a | 53. 61 ± 2. 99a | 122. 40 ± 4. 06a | 2.29 ± 0. 17b |
| 0.2% DLM | 2.37 ± 0. 14ab | 56. 41 ± 3. 38ab | 128. 24 ± 4. 22b | 2. 28 ± 0. 19b |
| 0.3% DLM | 2.39 ± 0. 15ab | 56. 85 ± 3. 63ab | 122. 65 ± 4. 83a | 2. 16 ± 0.11b |
| 0.1% HMTB-Ca | 2.38 ± 0. 18ab | 56. 61 ± 4. 22ab | 123. 16 ± 7. 07a | 2. 18 ± 0. 10b |
| 0.2% HMTB-Ca | 2.44 ± 0. 13b | 58. 01 ± 3. 03b | 130. 80 ± 4. 44b | 2. 26 ± 0. 17b |
| 0.3% HMTB-Ca | 2.57 ± 0. 11c | 61. 12 ± 2. 68c | 124. 93 ± 4. 92a | 2. 04 ± 0. 17a |
2)Ezi
Nnyocha achọpụtala na ịgbakwunye nri piglet na otu ụzọ n'ụzọ asatọ nke DL-2-hydroxy-4- (methylthio) butanoic acid calcium (HMTBA-Ca) ma ọ bụ na 65% nke usoro onunu ogwu nke DL-methionine (DLM) rụpụtara ọganihu yiri nke ahụ na arụmọrụ uto, ha abụọ dị elu karịa nri methionine-erughị eru. Ọnweghị ọdịiche dị n'etiti ndị otu ọgwụgwọ na oriri nri ma ọ bụ ọnụ ọgụgụ ọnwụ.
Tebụl 1 Nzaghachi arụmọrụ uto na DL-methionine na DL-2 hydroxy-4-methylthio-butyrate acidfed na oke 65:100 na ezì ụmụaka.
| Na-agbanwe agbanwe | Enweghi ike | HMTBCa | 65DLM | SEM | ANOVA, P- uru |
| BW, n'arọ | 22.77b | 25.15a | 25.37a | 0.299 | <0.001 |
| ADG, g/d | 628b | 655a | 659a | 8.16 | 0.019 |
| ADFl, g/d | 995 | 971 | 1010 | 14.00 | 0.164 |
| G:F,g/g | 0.60b | 0.67a | 0.66a | 0,003 | <0.001 |
| Onwu,% | 0.00 | 0.00 | 0.06 | 0,036 | 0,376 |
1)Ndị na-anụ ọkụ n'obi
Na ehi mmiri ara ehi Holstein, mgbakwunye kwa ụbọchị yana 400 g nke calcium salts nke fatty acids na hydroxy methionine calcium mụbara mkpụrụ mmiri ara ehi na mmepụta lactose nke ukwuu. N'ime ehi ndị mbụ, ọ kwalitekwara arụmọrụ ọmụmụ nke ọma, gụnyere ọnụ ọgụgụ ọmụmụ dị elu na oge ịmụ nwa dị mkpụmkpụ, na-emetụtaghị ọnọdụ ahụ ma ọ bụ ibu ahụ.
Tebụl 2 Mmiri ara ehi, protein na lactose na-amịpụta (kg / ụbọchị) na mmiri ara ehi mejupụtara (g/kg) maka ehi na-anata nri nchịkwa (C) ma ọ bụ nri lipid na methionine-supplemented (S)
| Izu nke lactation | C | S | SE | |
| Mkpụrụ mmiri ara ehi | 2-12 | 29.54a | 30.71b | 0.34 |
| 13-20 | 27,45c | 28.86d | 0.32 | |
| Abụba mkpụrụ | 2-12 | 1.17 | 1.19 | 0.01 |
| 13-20 | 1.10 | 1.10 | 0.01 | |
| Mkpụrụ protein | 2-12 | 0.98 | 0.99 | 0.01 |
| 13-20 | 0.95 | 0.95 | 0.0 | |
| Mkpụrụ nke lactose | 2-12 | 1.37c | 1.43d | 0.01 |
| 13-20 | 1.29c | 1.38d | 0.01 | |
| Ịta abụba | 2-12 | 40.73 | 40.19 | 0.25 |
| 13-20 | 40,48c | 38.40d | 0.30 | |
| Ntinye uche nke protein | 2-12 | 33,84c | 32.84d | 0.09 |
| 13-20 | 34.60c | 33.02d | 0.09 | |
| Ntinye uche nke lactose | 2-12 | 46.36 | 46.36 | 0.08 |
| 13-20 | 6.71 | 46.76 | 0.09 | |
Ụkpụrụ ndị nwere mkpụrụedemede dị iche iche n'ime ahịrị, dị nnọọ iche a,b(P <0·05); c,d (P <0·01).
Nhọrọ kacha elu nke International Grop
Sustar otu nwere ọtụtụ iri afọ-ogologo mmekorita na CP Group, Cargill, DSM, ADM, Deheus, Nutreco, New Hope, Haid, Tongwei na ụfọdụ ndị ọzọ TOP 100 nnukwu ndepụta ụlọ ọrụ.
Ọkachamma anyị
Onye Mmekọ Kwesịrị Ntụkwasị Obi
Ikike nyocha na mmepe
Na-ejikọta talent nke otu ahụ iji wuo ụlọ ọrụ Lanzhi Institute of Biology
Iji kwalite ma na-emetụta mmepe nke ụlọ ọrụ anụ ụlọ na ụlọ na mba ọzọ, Xuzhou Animal Nutrition Institute , Tongshan District Government, Sichuan Agricultural University and Jiangsu Sustar, akụkụ anọ ahụ guzobere Xuzhou Lianzhi Biotechnology Research Institute na December 2019.
Prọfesọ Yu Bing nke Institutelọ Ọrụ Nnyocha Nutrition anụmanụ nke Sichuan Agricultural University jere ozi dị ka onye isi, Prọfesọ Zheng Ping na Prọfesọ Tong Gaogao jere ozi dị ka osote onye isi oche. Ọtụtụ prọfesọ nke Animal Nutrition Research Institute of Sichuan Agricultural University nyeere ndị ọkachamara otu aka mee ngwangwa mgbanwe nke sayensị na nkà na ụzụ rụzuru na anụ ụlọ ọrụ na-akwalite mmepe nke ụlọ ọrụ.
Dị ka onye so na National Technical Committee for Standardization of Feed Industry na onye mmeri nke China Standard Innovation Contribution Award, Sustar esonyela na idepụta ma ọ bụ degharịa ụkpụrụ ngwaahịa mba 13 ma ọ bụ ụlọ ọrụ mmepụta ihe yana ụkpụrụ 1 kemgbe 1997.
Sustar gafere ISO9001 na ISO22000 usoro asambodo FAMI-QS ngwaahịa asambodo, nwetara 2 mepụtara patents, 13 utility nlereanya patents, nakweere 60 patents, na gafere "Standardization nke ọgụgụ isi management usoro", na a ghọtara dị ka mba-larịị ọhụrụ elu-tech enterprise.
Anyị premixed ndepụta mmepụta akara na ihicha akụrụngwa na-eduga ọnọdụ na ụlọ ọrụ. Sustar nwere chromatograph mmiri mmiri na-arụ ọrụ dị elu, spectrophotometer absorption spectrophotometer, ultraviolet na spectrophotometer a na-ahụ anya, atomic fluorescence spectrophotometer na ngwa nnwale ndị ọzọ, nhazi zuru oke na nke dị elu.
Anyị nwere ihe karịrị 30 ndị na-ahụ maka nri anụmanụ, ndị na-ahụ maka anụ anụmanụ, ndị na-enyocha kemịkalụ, ndị injinia akụrụngwa na ndị ọkachamara dị elu na nhazi nri, nyocha na mmepe, nyocha ụlọ nyocha, iji nye ndị ahịa ọrụ zuru oke site na mmepe usoro, mmepụta ngwaahịa, nyocha, nyocha, ntinye mmemme ngwaahịa na ngwa na ihe ndị ọzọ.
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